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Preserves

Goat Cheese Pickled Pumpkin Salad
Preserves Salads Starters

Goat Cheese Salad with Pickled Pumpkin

During one of the Rooftop Table supperclub seasons, I got fascinated by pickling. I pickled everything, from melon to cucumber and from apple to mustard seeds. Pickled pumpkin strips, shown in the photo above, are an excellent food pairing with the saltiness of the…

December 17, 2016
Pineapple Jam
Food Preserves Recipes

Pineapple Jam

This is a really easy pineapple jam recipe. You can use it on toast, but also as a topping on cheese cakes.  …

August 4, 2015
Pesto in Jars
Preserves Recipes Sauces

Pesto Genovese

This recipe is the more classic version of pesto, as the basil leaves are a blanched for a couple of seconds in boiling water, then quickly shocked in ice water, to give the sauce a brilliant green glow and to reduce any bitterness. You can…

May 30, 2015
Candied Kumquats and Kumquat Syrup
Preserves Recipes

Candied Kumquats and Kumquat Syrup

You can use candied kumquats on both sweet on savory dishes. You can add a slice on top of an amuse-bouche, on almond cakes or add some slices to a glass of cava or champagne, it tastes great and looks beautiful.…

March 29, 2015
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